Finger FoodAllRounders

allrounders-menu_nov2015-14

HOT
Panko crumbed prawns, ponzu dipping sauce
Lamb kofta sliders, tzatziki, red capsicum (gf)
Pan fried scallops, chorizo crisp, lime (gf)**
Chicken skewers, penut sauce, coriander (gf)
Peking duck, hoisin pancakes smoked fish croquettes, lemon aioli Tortilla española, tomato salsa (V & gf)
Shitake and tofu skewers, miso sauce (V & gf)
Soft pork tacos, guacamole, salsa fresca kale and kipfler fritter, feta and olive tapanade (V & gf)
Beef balls, basil and tomato sauce, pecorino (V & gf)
Smoked salmon and dill tartlets Onion bahji, mango chutney (V & gf)
Goats cheese stuffed mushrooms, salsa verde (V & gf)
Green tea smoked mussels, ginger and chilli (gf)
Morton bay bug and sweetcorn fritters, bacon jam**
Chilli and garlic pork crackling, fig chutney (gf)
Anise and orange pork belly, cauliflower puree (gf)
Corn tortillas crumbed popcorn shrimp, smokey sea salt (gf)
Salt and pepper squid, paprika aioli (gf)
Grilled emmental cheese sandwich, quince paste (V)

COLD
Seared beef, horseradish cream, wholemeal crostini avocado and tomato salsa, tortilla crisp (V & gf)
Cucumber and beetroot gazpacho, feta crumb (V & gf)
Salmon and avocado nori roll, wasabi and pickled ginger (gf)
Cured salmon, dill cream, melba toast** (gf)
Watermelon and goats cheese tiles, mint jelly (V & gf)
Duck liver and orange parfait on rye toasts prawn cocktail fingers, avocado mousse (gf)
Sashimi of tuna, umboshi pickles (gf)
Oysters, natural with lime, gin and tonic or shallot and white wine vinegar** (gf)
Venison carpaccio, juniper and orange armalade, sourdough crisp
Cerviche of snapper, salmon pearls, crispy shallots** (gf)
Smoked mackerel pate in cucumber stands, lemon oil (gf)
Ham off the bone, tomato pickle, mustard toasts smoked salmon and asparagus parcels** (gf)
Baby bocconcini, cherry tomato and basil skewers, balsamic reduction (V & gf)
Sesame seaweed and tobiko inari, soy and wasabi (V & gf)
Blue cheese, lemon curd, baguette crostini (V)
Grilled eggplant, sunflower seed and goats chèvre rolls (V & gf)
Chilli crayfish and mayonnaise brioche rolls**
Chilled soy beef and kimchi spoons (gf)

$5 per item (min 6 items) | $1.50 extra for ** items
We suggest 6 for entree replacement, 8 for light dinner or 10/12 for dinner replacement.


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